Going Local
Today started my attempt to become what some call a "Localvore." While I do not like calling myself this and that this is the best way to describe what I am trying to accomplish. A little research about localvores lead me to the conclusion that I actually hate labels. Basically what I am trying to do is eat locally. This includes, but is not limited to, eating out and cooking at home. I have searched out local (SC and NC) companies that I can buy at the grocery store.
Today started my first day of trying this. For lunch I went up to Piggly Wiggly and found some Radd Dews BBQ! Ohh how lucky. I bought a pint and decided to make this my main meal for the week at work. When I got home form work Heidi and I went to both Food Lion (a NC based company) and Piggly Wiggly to scout out some food for dinner. Since we did not have that much money I only bought a few products. I am not going to waste any of the food that I have at the house at present. I figure that I can just combine the new local based products whit what I already have and gradually progress to an all local diet.
Some would say that living in the South has both its advantages and disadvantages when it comes to being a localvore. For instance there is an abundance of pork products made locally. From BBQ and sauces to pork skins and sausage. This makes me a little concerned for my general health but I sure do love me some pork. The south also has a good number of farmers markets and even at my front door there is a sea of possibilities. All of these things make me very excited.

So why am I doing this? Is it to save the world, to make a statement? These may both be a byproduct but the real reason is that I want to try and get back to simpler times. Not even 50 years ago the people of Horry County ate what they grew, produced or traded. There were not so many choices. The choices you had were direct result of knowing and supporting your neighbor. You worked together as a community, you shared and you prospered. I think that today we have to many choices, we are too greedy and have no sense of community. While I know that what I am doing will have not real affect on or even get me close to simpler times it will give me a sense of what it was like. How far off I will never do but I do enjoy the fact that I am supporting my neighbor, my local butcher, farmer, or restaurant. If It does have some impact on the environment or it makes a statement about society than even better.
Please be forewarned that I am not in it to save animals or some shit like that. I don't really care if I fall off the wagon in some sort of fashion. I am not in it to listen to you bitch at me if I am not doing it right. These are my rules and I am making them up as I go along. Its my experiment that is able to go awry at anytime. But I am open to new information that you may know about local products, so please pass them along.
Here goes my grocery list:
Margaret Holmes
• Hoppin Johns
• Season Butter Beans
• Tomatoes
• Red Beans & Rice
• Cabbage
• Greer Peaches
Carolina Pride
• Pork Sausage
• Beef Wieners
• Turkey Breast
• Smoke Sausage
• Kielbasa Sausage
• Bacon
Charleston Favorites
• White Stone Ground Grits
The Egg & I Farm - Lemar, SC
• Dozen Eggs
I look forward to finding more and more products and how they will take over in place of national brands. We will have to wait and see.






























